Search by Ingredient: Breakfast and Brunch Apricot Focaccia Bo's Best Bananas Foster Cake Breakfast Scones Fig-Orange Muffins Million Dollar Granola Pie Beverages Almond Butter Milkshake Amella Smoked Sea Salt Hot Chocolate Apple Pie Martini Bittersweet Mocha Chardonnay Pomegranate Punch Cinnamon Caramella Cappuccino Fentimans Citrus Christmas Punch Fentimans Dandelion Holiday Punch Hazelnut Agave Syrup Iced Coffee Lemon Lavender Martini Malted Milk Shake Mint Julep Orange Smoothie Pomegranate Martini Pumpkin Pie Martini Rosé Cocktail Strawberry Peach Smoothie Strawberry Shake Tropical Fruit Smoothie Vanilla Almond Mocha Vignette Mimosa (non-alcoholic) Wine Country Margarita (a.k.a. Pinot-rita) Appetizers Apricot & Habanero Rice Fritters with Sour Cream Escarole Apricot Salsa Apricot-Stuffed Mushrooms Artichoke & Cream Cheese Terrine Artisan Goat Cheese Appetizers Arugula Pesto Asparagus Fingers Bacon-Wrapped Shrimp Best Wings in the World Brie en Croute Brie with Sun-Dried Tomatoes California Bruschetta Coffee Bean Twigs with Sweet Pumpkin Dip Fat-Free Bean Dip Snacks Figgy Lollipops Appetizers Goat Cheese-Prosciutto Maki Rolls Herb Roasted Raw Milk Feta Italian Crudite Platter Mousse of Foie Gras Original Blue Bruschetta Pinquito Bean, Corn & Roasted Red Pepper Salsa Roasted Almond Oil Hummus Sardine and Bean Bruschetta Sartain's Barbecued Oysters Seeds & Suds Bruschetta Snacks Spiced Cranberry Almonds Appetizers Spicy Apricot Boats Snacks Spicy Roasted Nuts Spook-tacular Snack Mix Appetizers Spring Rolls with Savory Peanut Dipping Sauce Stuffed Endive Stuffed Figs Breads Giusto's Whole Wheat Bread Hot Sweet Corn Bread Lemon-Fig Bread with Almond Streusel Soups Black Bean & Tomato Soup Black Bean Soup Chile Verde Chicken and Potato Soup Mrs. A's Black Bean Soup Mussels in Zucchini Basil Broth Potato and Endive Soup Pumpkin Soup with Blue Cheese Toasts Pumpkin Soup with Chorizo and Pepitas Split Pea Soup Turkey & Wild Rice Soup Turkey Vegetable Soup with Mrs. A’s Salsa Watercress Soup Salads Arugula & Escarole Salad with Blue Cheese, Figs and Warm Port Dressing Arugula Salad with Balsamic Vinaigrette Beet and Sardine Salad Carrot Pineapple Slaw Chicken Salad with Mango, Cilantro and 3-in-1 Living Lettuce Chicken, Avocado, and Spinach Salad with Sun Dried Tomato Dressing Couscous Salad Duck Prosciutto with Pomegranate and Persimmon Endive and Fruit Salad Endive and Tangerine Salad with Almonds and Feta Endive and Watercress Salad with Apples and Walnuts Endive, Watercress and Roasted Beet Salad with Candied Pecans and Goat Cheese Fredy's Salad Fresh Greens with Apricots & Walnuts Fusilli Salad with Asparagus and Smoked Mozzarella Garbanzo Bean Salad with Cucumber, Mint, Olives & Jimtown Romesco Sauce Green Bean and Spinach Salad with Rosemary Almonds and Manchego Cheese Mixed Greens with Berry Balsamic and Blue Cheese Mixed Greens with Strawberries and Candied Walnuts Mixed Greens with Toasted Almonds and Grapefruit Orange, Watercress, and Endive Salad with an Asian Orange Vinaigrette Pasta Salad with Olives and Tuna Pomegranate Gorgonzola Salad Prosciutto Salad with Champagne Pear Vinaigrette Red, White and Original Blue Salad Roasted Cauliflower Salad Salade Nicoise with Albacore Tuna Spiced Pumpkin, Lentil, and Goat Cheese Salad Spinach & Pear Salad with Balsamic Apple Vinaigrette Spring Green Salad with Redwood Hill Farm Feta Cheese and Olives Three-Lettuce Salad Wild Rice & Chicken Salad Wild Rice Artichoke Salad "Maya Bay" Paradise Noodles Dressings and Sauces Apple and Dried Plum Sauce Apple-Onion Chutney with Blue Cheese Bacon-Onion Chutney Black Currant Vinaigrette Cool Dill Pollen Sauce Cranberry Sauce with Zing Dried Cherry Relish Fruit Salsa with Figs, Pineapple and Mango Karene's Chunky Fresh Lemongrass Vinaigrette Mustard-Hazelnut Vinaigrette Parmesan Truffle Aioli Pomegranate Tangerine Marinade Roasted Garlic-Balsamic Fig Spread Romesco Sauce Verjus Vinaigrette Main Courses Almond-Crusted Halibut Bacon Mac and Cheese Barbeque Pork Quesadilla Beef Brisket with Merlot & Prunes Beef Short Ribs Bella Chi-Cha's Turkey Butternut Squash, Spinach and Rosemary Pasta with Original Blue Cabernet Burgers with Original Blue™ Cassoulet au Confit de Canard Chicken and Dried Plum Curry Delicious Cornish Game Hens Dry Aged Super Chunk Rosemary Prime Rib Duck Confit Enchiladas Verdes con Col Acida y Crema Fresca Frittata with Prosciutto, Pumpkin and Scallions Gourmet Mac and Cheese Grilled Eggplant Quesadillas Grilled Magret (Moulard Duck breasts) Grilled Mahi Mahi Grilled Pork Chops Glazed with Apricot Fig Chutney Grilled White Sturgeon and California Endive with Seared Corn Salsa Herbed Lamb Chops with Pomegranate Reduction Lahvosh Pizza Mint Basil Grilled Shrimp Orzo with Lamb, Olives and Feta Pasta alla Bella Pasta with Halibut and Sausage Penne with Smoked Duck Breast and Pumpkin in Cream Sauce Pizza Gone Wild Pollen Asian Ahi Tuna Pork Tenderloin in Orange Caramel Agave Sauce Potato, Bacon, Caramelized Onion & Toasted Walnut Pizza Roast Pork with Fennel Pollen Roasted Game Hens Roasted Pork Tenderloin stuffed with Dried Fig Compote Salmon with Upland Cress Créme Fraíche Sassy Citrus Chicken Skewers Sautéed Magret with Herbs Sherry Citrus Glazed Roast Turkey Steak with Blue Cheese & Port Wine Sauce Sticky Sweet Ginger Pork Tenderloin Medallions Tangerine Glazed Chicken Breasts Tortellini with Fennel Pollen Cream Sauce Tuna Pasta Sauce Turkey Black Bean Chili Veal Bolognese Pasta Sauce White Ginger Barbecued Ribs Wild Rice and Cranberry Stuffed Cornish Game Hens Wild Rice Chili Con Carne "Baja" Fajita Platter "Bora Bora" Baby Back Ribs Sides Apricot-Sausage Cornbread Stuffing Asparagus with Apricot-Ginger Glaze Baked or Grilled Onions Baked Squash with Vanilla Bean Syrup Beets Gone Wild Bella's Green Beans Broccoli Casserole Couscous with Pumpkin & Cauliflower Gingered Vegetables in Honey-Almond Sauce Grilled Asparagus with Romesco and Shaved Manchego Grilled Corn on the Cob, Santa Maria Style Grilled Endive Grilled Endive and Beets Italian Stuffed Eggplant Mintea Couscous Mustard-Glazed Root Vegetables Nutty Jasmine Rice Patriotic Potatoes Potatoes with Maple Bacon Sauce Rosemary and Garlic Roasted Potatoes with Jimtown Romesco Salsa Potatoes Sautéed Brussels Sprouts with Ajwain Cashews and Parsley Spicy Pumpkin Seed Stuffing Sweet Potato & Apple Casserole Sweet Potato Sticks Truffled Risotto Tuscan Orzo with Sundried Tomatoes Vanilla Bean Glazed Sweet Potatoes Wild Rice and Dried Fruit Pilaf Sandwiches, Wraps Basil Burger with Sweet Heat Flank Steak Sandwiches Goat Cheese Sandwiches Grilled Fresh Mozzarella & Apricots on Sourdough Grown-Up Peanut Butter, Jimtown Spicy Pepper Jam, and Bacon Sandwich Humboldt Fog Sandwich Italian Panini Jimtown Eggplant and Red Pepper Sandwich Kicky Tequila Grilled Chicken Muffuletta Portobello Bacon Cheeseburgers with Seeds & Suds Mayo Sticky Sweet “BBQed Turkey” BTC Melts Sweet & Spicy Turkey and Gorgonzola Sandwich Tomato-Cheese Focaccia with Turkey Tuna Melt Panini Turkey & Apricot-Fig Chutney Tartines Turkey and Caramelized Onions on Pesto Onion Focaccia Turkey and Marinated Vegetables on Herb-Garlic Focaccia Turkey Cranberry Wraps with Point Reyes Original Blue Turkey Jalapeño Sandwich Turkey Roll-Ups Turkey Sandwich with Apricot Preserves Turkey Sandwich with Plum Conserve Turkey-Avo-Cheese Sandwich Desserts Angelino Plum, Date & Raisin Spice Cake Angelino Plum, Date & Raisin Upside-Down Cake Apple Apricot Cake Apple Cake with Fennel Pollen Apple Crisp Apricot & Almond Dessert Pizza Apricot Pie Apricot Pumpkin Bread Apricot-Apple Treats Aunt Elverna's Apricot Divinity Baked Apples with Caramel Drizzle Blood Orange Bundt Cake Candy Cap Cookies Caramel Sour Cream Upside Down Cake Carrot Cake with Roasted Walnut Oil Cheese Course from Redwood Hill Farm Cherry Claufouti Cherry Pie Chocolate Fig Bread Pudding Cream Cheese Pie with Alice's Stick Cookies Crust Dried Plum and Ginger Wontons Dried Plum Chocolate Pavé Eggless Chocolate Cake Elaine’s Euphoria Cake Fabulous Fig Bars Frozen Brownie Ginger Hot Fudge Sundae Ginger & Spice Pumpkin Cake Goat Cheese Truffles Granola Cookies Granola-Banana Sundae Key Lime Pie Parfait Mint Chocolate Sundaes Pear Cobbler with Lemon-Infused Figs Pistachio Mousse Pomegranate Sorbet Pumpkin Bread with Rum-Soaked Figs Pumpkin Custard Torte with Chocolate Biscotti Crust Pumpkin Ice Cream Pie with Chocolate Almonds Pumpkin Pie with Goat Milk Pumpkin Tiramisu Quince, Cranberry, Pecan Crisp Sour Cream Pumpkin Bundt Cake Spiced Apples and Pears Strawberry Goat Cream Cheese Pie Sweet Heart Shortcake Sweet Potato Pie with Fig and Pecan Topping Triple Crème 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