The following recipes use products from La Tourangelle Artisan Oils.

Click here for additional recipes using La Tourangelle Artisan Oils.

Breakfast and Brunch
Egg Foo Yung
Organic Amazonian Nutriblendô Infused Oatmeal
Pumpkin Seed Crepes with Salmon Sashimi and Watercress
Pistachio Smoothie
Roasted Almond Oil Hummus
Seafood Pancake
Toasted Pumpkin Seed Oil Italian Style Salsa Verde
Thai Coconut Chicken Soup
Asian Coleslaw
Avocado and Grapefruit Salad
Beet, Orange and Walnut Salad
Crab, Apple and Watercress Salad with Walnut Vinaigrette
Grapefruit Salad
Mixed Greens with Strawberries and Candied Walnuts
Mixed Greens with Toasted Almonds and Grapefruit
Pistachio & Cranberry Salad
Spicy Sesame Noodles with Chopped Peanuts and Thai Basil
Toasted Sesame Oil, Orange and Lime Vinaigrette and Salad
Tomato-Mozzarella Salad with La Tourangelle Basil Oil
Dressings and Sauces
Italian Style Salsa Verde
Mustard-Hazelnut Vinaigrette
Roasted Walnut Oil, Pomegranate & Apple Vinaigrette
Main Courses
Almond-Crusted Halibut
Potato, Bacon, Caramelized Onion & Toasted Walnut Pizza
Spicy Stir-Fried Chinese Long Beans with Peanuts
Sun Coco Oil Roasted Potatoes
Carrot Cake with Roasted Walnut Oil
Honey, Ginger Panna Cotta with Pumpkin Seed Oil
Pistachio Mousse
Pumpkin Seed Oil Vanilla Ice Cream
Roasted Pistachio Oil Mousse

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