The love of gourmet specialty foods is a shared passion. We are delighted to be affiliated with organizations and artists who also support gourmet specialty food producers.
- Basket of Blue
Beautiful and tasty California gift baskets.
- California Insider
Barbara Steinberg travels the state of California, searching out the best of the best
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LOCALS features over 52 wines from 7 unique award-winning wineries and is rapidly becoming a "cult" stop for a new generation of wine connoisseurs. The LOCALS experience is not only fun, but the flight tastings will also give you a fast education in the preferences of your own palate. In one relaxing and spirited stop, you can learn more than you usually would in an entire wine country vacation.
- National Association for the Specialty Food Trade
The National Association for the Specialty Food Trade is a not-for-profit business trade association established in 1952 to foster trade, commerce and interest in the specialty food industry. The NASFT's programs include the International Fancy Food Shows, the premier marketplace for reaching the specialty food trade, which attract attendees from specialty food, wine, gift and department stores, supermarkets, restaurants, mail order and other related businesses.
- Paloma Design Group
Pam Sibley's 30 years of experience includes identity development, packaging design, event promotion pieces, publication design, illustration, typography and print production. Pam has received numerous awards for excellence in illustration and wine label designs. Paloma Design Group's associates include painters, decorative artists, photographers and a fine typographer, who create images suitable for a variety of projects, including wine and food packaging, brochures, posters, and other collateral.
- Relish Culinary School
Relish Culinary School is a culinary education business based in Healdsburg, California, in the heart of the Sonoma County wine country. Relish combines talented chefs, fabulous cuisine, and captivating Sonoma County locations to create one-of-a-kind wine country cooking classes and other culinary events for individuals, groups, and businesses. Our goal is to celebrate good food and provide a fresh and stimulating learning experience for everyone in every class
- San Francisco Professional Food Society Annual Barbecue
The SFPFS is an organization of 400 food and wine professionals dedicated to the vital role food plays in everyday life: chefs, writers, artists, farmers, teachers, retailers, product developers, marketing professionals, caterers and more. The group's purpose is to facilitate membersí career advancement through education, networking, resources and tools.
- Slow Food
A non-profit organization that was founded in 1989 to counteract fast food, fast life, and the disappearance of local food traditions and to encourage interest in the food we eat, where it comes from, how it tastes and how our food choices affect the rest of the world.
- Sonoma County Culinary Guild
An alliance of food, beverage, and agriculture professionals and friends, dedicated to education, resource sharing, and exploring common interests in a convivial atmosphere. The diverse membership respects the heritage and supports the promise of agriculture in Sonoma County.
- Toddler Cafe
Jennifer Carden has authored "Toddler Cafe: Fast, Healthy, and Fun Ways to Feed Even the Pickiest Eater." Every parent faced with this challenge will be delighted with Cardenís new book, which makes children's mealtimes fun and interactive. (They donít have to know itís healthy too.)
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- What's Cooking: Cooking Classes for Children
Whatís Cooking is a Certified Green business that offers healthy and seasonal cooking classes and birthday parties to children of all ages in the San Francisco Bay Area. In their online shop youíll find unique sustainable gifts and party favors as well as Whatís Cooking Weekly, a menu service offering recipes, grocery lists and tips on making cooking with your kids fun and simple.
- Your Other Mother
Kathleen Bakulaís lifelong passion has been cooking and entertaining. Experience has taught her that organization is as key to successful menu preparations as ingredients. Your Other Mother offers creative solutions to managing your kitchen space ó everything from selecting pantry items and cooking equipment, to creating delicious home cooked meals and entertaining without stress.
On the Savor California video blog our group of foodies shows you how to use the fantastic foods and beverages being made in California. Start with the best, and it gets even better!
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