| Boneless chicken breasts or chicken cutlets |
| Cowboy BBQ Fajita Seasoning |
| Sweet onions, sliced |
| Sweet red and yellow peppers |
| Mayonnaise |
| Chipotle sauce |
| English muffins |
| Fresh spinach leaves |
|
Season the chicken and the vegetables liberally with Cowboy BBQ Fajita Seasoning.
Grill the chicken.
Sauté the vegetables.
Mix the mayonnaise with the chipotle sauce to taste and spread on toasted English muffins.
Build sandwich with grilled chicken, sautéed vegetable and fresh spinach. |
