Mixed Greens with Berry Balsamic and Blue Cheese

¼ cupPomegranate vinegar
¼ cupGolden balsamic vinegar
¼ cupRaspberry vinegar
2 tablespoonsMendocino Mustard
2 cupsStella Cadente Blood Orange Olive Oil
Salt and pepper to taste
1 bag or boxSpring greens or baby lettuces, rinsed and dried
½ cupDried cranberries
½ cupCrumbled Pt. Reyes Blue Cheese


Mix vinegars and mustard, then drizzle olive oil in while whisking until emulsified. Season with salt and pepper to taste.

Toss greens with dressing and dried cranberries, top with crumbled Gorgonzola cheese.

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