The following recipes use products from
Brandt Beef
.
Appetizers
Brandt Beef Steak Tartare
Main Courses
Coffee & Black Pepper Flank Steak
Dry-Rubbed Barbeque Brisket
Natural Standing Rib Roast
New York Strip Steak with Ancho Chile Mustard
Oxtail Ravioli with Crispy Capers and Brown Butter
Southwestern Top Sirloin with Pomegranate Sauce
Sandwiches, Wraps
Carne Asada Steak Sandwich with Avocado Salad
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